Friday, February 24, 2012

Czech Greenways July 2008

VIENNA, PRAGUE & CZESKA
3.7.08
Vienna & Prague
This is John reporting from Prague. Gitti says she only does walking trips so I must tell you something about these two amazing cities. Vienna was like a history book, while Prague is more of a fairy tale. We found ourselves impressed by Vienna and excited by Prague.
We did some interesting things in Vienna - a high point being a half hour horse and carriage ride round the main centre of the old city. The opulence and grandeur of the domestic paraphernalia of Princess Elisabeth at the Sissi Mueum was impressive and in a different way so was the modern transport system - efficient underground and pervasive trams with buses filling in the gaps - and all on one ticket!.
After leaving Sophia at her language school we took in the Hundertwasser Haus - so clearly a modern marvel in architecture providing such a contrast with the generally Baroque city, but sitting very comfortably beside its neighbours. We also viewed the Klimt works in the Belvedere, along with other art works of which the Messerschmidt expressive heads stood out as something totally unique and quite special.
Gitti had sussed out the restaurant scene with her usual efficiency enabling us to eat some pretty good food in atmospheric surroundings - washed down of course with mugs of Pils. I had a great dish of a sort of black pudding mush, with beer stewed cabbage at our first restaurant while Gitti had something with lentils and when we returned with Sophia she had spaetzle (short noodles) which had been first boiled and then dipped in egg and fried and we had liver cooked like wiener schnitzel and a chef's salad with shredded ham. For our last meal we hunted out a restaurant that specialised in mushrooms and had two dishes, each with a different species of mushroom (both different from anything we get in NZ)
Prague has proved to be a special delight - we now rank it close to Venice in our list of special places. The scale is human and the historic architecture seems to have been created to please rather than impress. And the beer. The Czech Pils is surely the benchmark for beer, and the price is reasonable (although amazingly variable for the same brew). Last night we went to a remarkable restaurant which was set up in the ruins of an old church, wedged between later structures. We ate roasted duck with two types of dumplings and drank the inevitable pils. The sounds of jolly conversation and laughter around us was reminiscent of Italy - indeed it was with Italy that we found ourselves drawing parallels rather than neighbouring Austria and Germany.
We are struggling to find anything about the Greenways we are going to walk - perhaps this is a good sign meaning there won't be many walkers competing for accommodation. Gitti spent 4 hours scouring bookshops and tourist information offices as well as bike rental places and finally after dozens of blank faces and shrugging shoulders she was told that this had been a special initiative and brochures and guidebooks had been printed, but were now sold out, so there is no more info to be had. I thought communism was over, but bureaucracy is obviously still with us to the extreme. So we have to make do with what we printed off the internet!

Arohanui from John and Gitti.

4.7.08
Prague
John again from Prague. Yesterday we had a couple of rather special music experiences. The first was up at the castle where a trio from the Castle orchestra performed on the footpath outside. With accordion, flute and double bass they entertained us with a great variety of music. Later, in the evening we were drawn by the sounds of music to a small bar in the central city. This was a Moravian wine bar (total size about the same as our living room) where a group of mainly middle aged locals were entertaining themselves, accompanied by guitar, violin and accordion. Jolly drinking songs with everyone joining in. The wine was on tap and flowing freely and we so wished that we had the language (and knew the songs).
This evening we went to a concert in one of the old city churches - organ and soprano - Handel, Dvorak and others - while the heavens opened up with a violent thunder storm and the rain leaked in through the majestic dome under which we were sitting.
Tomorrow we start walking. Underground and bus will get us out of town to our starting point and 25 km later we hope to be in Tynec (pronounced Teenets - we are gradually getting on top of the pronunciation of Czech which is quite a challenge.) After much searching we now have what appear to be the right maps, but no guides for the Greenways are available and we have no information on accommodation so life from now on is a little uncertain - I rely heavily on my pilgrim partner. (you must be joking Johnny)
Arohanui from John & Gitti
8.7.08
Hi all, sorry about long silence, we are fine, problems with internet. Will send installment over the next few days. Love, Gitti and John
11.7.08
Tynec to Cesky Krumlov
Wow, sorry it has been such a long time. We have been in the depths of Bohemia and there has been no internet facility for days.
We arrived in the Unesco Heritage site town of Czesky Krumlov around lunchtime after a 2 hour bus ride from Tabor. We are here for 2 nights, as this place is so beautiful and there is so much to explore. We have found a sweet little pension called "Teddy" in Roosevelt St, where we have a room with vaulted ceiling, en suite, antique Bohemian furniture, view of the river, views to the church and old town and access to a sunny balcony. A perfect place for our bodies to recover a little before we walk on.
John is going through some of the early stages of this walking thing, with ever changing aches and pains as his body gets used to the exercise. A few more days and he should be fine. The only lingering issue is the Achilles tendon.
I have now reached a point where I could walk forever it seems. I have had enough after 20 km, but can walk up to 30 without ill effects, the problems I had on the Camino seem a distant past.
So far we have walked just over 120 km in 6 days and have had many fascinating and varied experiences. We are really getting into this country now and have grown to love it.
Last Thursday we left the enchanting historic centre of Prague on a wet and rainy morning. We decided to take a local train to just beyond the outskirts of the city. As we left the old town we passed through seemingly endless soul-destroying suburbs of panelak housing estates. (These are 10 storied apartment buildings, built by the Russians during the communist regime. They are constructed of sheets of concrete and soulless as sin and by now very run down ) Graffiti lined every imaginable available space en route. Gradually the panelaks disappeared and older buildings became interspersed with gardens and woods and Karst rock formations along the river. Then little weekenders, similar to the old New Zealand cribs or batches. Generally built of wood, stained black, verandah on one side, immaculate gardens surrounding them. They crowded both sides of the river and looked very charming, lifting our spirits, or more precisely mine, as John is more resilient than I am when it comes to dealing with visually offensive stimuli.
We got off the train at Jilove and consulted our map for the first time. We had bought a set of Yellow and Green “Turisticka Mapas” 1:100 000 scale, 4 in total to cover the Greenways from Prague to Vienna from a place called Kiwi Maps in Prague. They are superb. They show all the walking and cycling trails and are very easy to follow. We have never seen such a clearly marked and well designed network of walking trails anywhere. The trails are marked in 4 colours, yellow, green, blue and red and cover the entire country. Every few metres there is a marker in the appropriate colour, clearly visible painted on trees, houses, lampposts, road signs. You only get lost through your own carelessness, which we have done a few times. The trails are almost entirely on soft natural paths, a great relief after beating all that concrete in Austria. Occasionally you walk along a quiet tree lined country lane, very pleasant in the heat.
The dogs, of which there are quite a few, especially on farms are either tied up, fenced or caged, in the case of a few huge Alsatians and other type of hunting dogs, which are the size of a pony. We have not had one bad experience yet!
The temperature has varied from 16 to 30 degrees, we have had a bit of rain occasionally, mainly late pm or early morning, so it has not really affected us.
Anyway, we set off, having found the green trail and started off in the wrong direction! After a while we realised and luckily were able to pick up a trail in another colour which got us to the desired destination of Tynec. The trail led through forests of mature oak and sycamore, interspersed with conifers along a river, past tiny settlements of black little weekend cottages. The rain had stopped, but still cloudy, walking in the dim light through trees and a brown river had a kind of mysterious feel about it.
We stopped for a beer in a pub in the middle of nowhere, ate our sandwich and finally arrived in Tynec in the late afternoon. A strange little on the edge of the Sazavou river, famous for it's production of Jawa motorbikes. It is now a so called Mecca for water sports.
As a place it looked like it had seen better days. The Romanesque rotunda and gothic castle tower in a state of disrepair along with the other handful of old buildings in the centre. The only hotel, Hotel Sport on the river edge was full and there was nowhere else to stay, according to the woman at the information centre. We asked at the hotel and luckily the owner made a call and informed us that there was a place "not too far to walk" where they would give us a room. We set off, somewhat relieved, following her instructions and walked and walked and 3.5 km later we got to Brejlow. To this day we cannot work out what we struck. There was a sign on the road directing us to a place by the river. It was a plain 2 storied building, on the edge of a torrent of a river, but not oriented to it. It did not say it was a hotel, yet had rooms dating back to the 60's. It was kind of deserted, there was a dining room, but no food. Reluctantly they agreed to make us dinner, there was no breakfast. The shower was lukewarm, overall it was clean enough, just very odd.
We were exhausted after our long walk and hit the pillow at 8 pm.
The next morning we left at 6.30 and got back to Tynec in time for breakfast with the workers in a little bar. We had tomato, bacon and bean soup with crusty brown bread rolls and coffee and I bought some ham from the butcher next door for our sandwiches.
We set off in good spirits on a glorious morning and walked across forest paths, through meadows and hills, wheat fields and ancient hamlets with stone houses, red tiled roofs, the odd whitewashed farmhouse with stables, more countryside. The walking conditions were perfect.
We arrived in Bystrice late in the afternoon after walking 24 km and were ready to put our feet up. There had been a fair bit of up and down that day and we were tired. It was only the second day of walking for John and he had not managed to shake off his Achilles problem prior to starting this walk. We thought we were in the town centre, but weren't, too tired to check the map properly. The place looked soul destroying and I headed off to find the motel which was signposted. When I got there, it was closed for renovation and I was just about ready to burst into tears. There was a sign advertising a horse riding stable with rooms, but no phone number and no indication of how far out of town it was. We started to walk in it's general direction, then saw a sign advertising a hotel 2 km away. I phoned the number, they had rooms at the exorbitant price of 2600 K for superior and 1900 K for standard rooms. Our budget for the day for both of us is 1500 K, (125 NZ dollars or 60 Euro). We figured this would be an amazing place, so decided to go for it in the absence of other options. Well we walked and walked and walked and 6 km, not 2 km later got there, which made it a 30 km day! Too much! I was furious by then with the misrepresentation on the sign. When we arrived, the hotel, a former estate with stables and an elegant manor house had a decidedly shabby look about it. Our room was an old converted stable, musty, signs of water damage from upstairs, bulging cracked ceiling, mould on walls, broken tiles in bathroom, no hook for shower ( broken ). The food was really expensive and bad. I hated it. They agreed to throw in breakfast to compensate for the misinformation on the sign. I slept really badly and was about to abandon the whole thing at this point. I felt totally ripped off. As soon as I got out into the countryside my enthusiasm returned and the woes of the night were quickly forgotten.
We realised that not pre-booking accommodation was a major stress factor in this and asked the receptionist, who spoke English to pre book a room for us in the next 2 towns. A pattern we have stuck to ever since, which has made a huge difference. It is really comforting to know you have a bed at the end of the day.
The next day we set off to Votice, again through lovely countryside, the Konopiste Chateau and Park, the former seat of Archduke Ferdinand, the one whose assassination precipitated World War 1. I seem to remember walking through a place in Austria, where he owned a chateau as well.
We got to Votice after a long 25 km day. A delightful uplifting little town with a pretty square and great accommodation. We stayed in a pension called "The Blue Cat", which was great. The whole place had been lovingly decorated along the cat theme, from lampshades to duvet covers. It was spotless, fresh and quiet and the breakfast princely. 700 Krone including breakfast for 2, around 65 NZ dollars or 30 Euro.
Overall, including the overpriced night, we have managed on 1500 Krone per day for the 2 of us, which is great. On the Camino my budget was around that and I slept in refuges, whereas here we have double bedrooms with en suites. The breakfasts are usually so ample that we end up making sandwiches from what we don't eat. They include a cold platter of cheeses and meat, butter, jam, honey, often an egg and or yoghurt, juice, sometimes cucumber and tomato, always rolls, bread, coffee or tea.
We have lunch or dinner out depending on the restaurant scene. It works very well.
We heard a lot of bad things about the food in the Czech Republic, but are pleasantly surprised. We have usually been able to get salads of cucumber, tomato and capsicum, or carrot salad, occasionally iceberg lettuce. We have had tasty goulash with dumplings, fried cheeses, roasted knee of pork and charcoal grilled neck of pork, all delicious.
From Votice we headed off to Sedlec Prcice, a short day of 12 km, mainly along little country roads. Not a high point walking day. We arrived at Hermancicky a triste, grey horrible little place, with no redeeming features, when the rain struck. We spotted a bus displaying our point of destination and grabbed the opportunity.
We stayed in a little hotel, our pre booked room, not quite as good as the day before, but it had the bonus of a bath, which we really enjoyed.
On Tuesday we set off through forests, past granite rocks and fishing ponds. The Bohemian countryside is dotted with these man made lakes (oxbow I think they are called), not sure when they originated, but they are a real feature of this area.
We stayed in a little village about 2 km from a delightful little town of Jistebnice, which does not have accommodation, but has a nice little restaurant and a few shops. We bought supplies there after a yummy lunch as the pension at Hurka did not offer any food. The hostess at Hurka was lovely and the accommodation great. Newly opened and purpose built, mainly for long distance skiers, it was bright and comfortable. Our room opened to the terrace which overlooked the countryside to the south as far as Austria. The view even included the chimneys of a nuclear power station in the far distance! We were given a huge lettuce fresh from the garden and ingredients to make a dressing. We had the whole place to ourselves. It was a very relaxing afternoon.
Early the next morning we rejoined the trail to Chotoviny from where we caught the bus to Tabor. Again the countryside was great, we passed the place where the composer Oscar Nedball composed the operetta Polish Blood and later the romantic ruins of Stary Zamek, a 14 th century moated castle.
Up until now we have not met another long distance walker. The tracks are empty apart from the occasional local out on a weekend stroll. It is fantastic. Unlike the Camino the walking tracks are not shared by bikers, or only rarely, which is so much more relaxing. Apart from Prague and now Cesky Krumlov we have not come across any tourists, just a few local holiday makers.
Tabor, where we stayed last night was a delight. We had booked a small apartment close to the historic town centre. A walled city, once the seat of the Hussite movement, Jesus was meant to have had his second coming near here. The buildings round the elegant square featured a variety of spectacular facades, dating from various historic eras. We had a Budweiser out doors in the square and then went to dinner in a very traditional restaurant with a vaulted ceiling. Charcoal grilled neck of port with roast potatoes and a mixed salad washed down with a local red which was adequate. (Actually Budweiser is our least preferred local beer - we like much better the two brands of Pils which are always available at one or other of the bars for anything from 18Ks to 22ks for 0.3l (Once in Prague we saw 0.3l for 75Ks but that was totally over the top.)
Now I have run out of steam, so much to catch up on, not sure that anyone will have time to read this.
Love, John and Gitti
12..7.08
Czesky Krumlov
Dobri Den again, just a quick note before we head off from this beautiful place tomorrow. All the superlatives could not describe this little World Heritage town, it has to be on the must see list before you die. We have not stopped reveling and admiring since we got here. It is super-quaint and ancient and compact, beats Prague and just about anything else, recommend you do a Google search on it and have a look at some pics. Weather perfect too. We visited the castle and took a tour of the little baroque theatre this morning, one of John's life's highlights he says. The theatre is the oldest preserved baroque theatre in Europe and only open for mini tours 5 times a day. It was an inspiration. It has 13 stage sets, with multiple options of cross use and the entire set can be changed in 8 seconds. It was built in 1681-ish by the Eggenberg family, seats 350, the artwork created by Austrian painters. They have over 300 original costumes, sheet music and sound effect machinery, it was the most cleverly designed operation imaginable.
After that we took a stroll through the castle park and came across a rotating auditorium, built in the 50's, which rotates around during performances to move onto the next stage set. They were rehearsing for a Verdi Opera there, so we got half an hour or so of wonderful opera music and singing. Time for a beer after that, lunch and a little snooze.
This town is full of treasures and atmospheric rustic restaurants, low vaulted ceilings, rabbit warrens of tiny rooms and large open chimneys with charcoal fires where they cook fresh meats and fish. There are also elegant places with terraces overlooking the river and surrounding hills.
Both here and in many other places we have been through we have loved the sense of going back in time. Places look just like they might have done for centuries, little new construction, so when you see villages and hamlets from afar, all you see are the lines of old buildings and rooftops. The landscape also has retained it's features which have evolved over centuries. It is so idyllic.
Last night in a little restaurant with wooden tables on a terrace by the river we had charcoal grilled fresh trout and carp, raw cabbage salad with horseradish , cucumber salad and tiny potato pancakes to go with it. 3 glasses of wine and a glass of Slivovitz. The bill was 40 New Zealand dollars, great to be somewhere so affordable.
We have found the people amazingly friendly and helpful and very understanding of our language gap, or rather non existence of Czech, a language which sound rather beautiful, soft and flowing, the more we hear it the more we like it, just very hard to pick up.
One night we bumped into the hosts of the blue cat pension and they were so pleased to see us they shouted us a slivovitz each. On the tram in Prague, young men got up and offered us seats. People are really polite and say dobre den to you in the street, even in the bigger towns.
We can't quite work out the eating patterns, seems like there is hot food most of the day. When we had the workers breakfast in Tinec, the men were eating cooked knuckles of pork and drinking beer at 7 am. One day we stopped at a bar at 10.30 am and it was full of workers eating goulash and drinking beer and often you see people eating full meals around 3 and 4 pm. We have not seen anyone being unpleasant from too much booze, which is pleasant.
Anyway, time to start organizing beds for the next 3 nights while I have internet access, the info centres do not have information for anything outside of their immediate area, so we have to work ahead and tomorrow is a 24 km day, so no mucking about with somewhere to stay.
You probably won't hear from us for 5 days or so, as we are going into the depth of the south bohemian hills. Kaplice is the next destination,
love, Gitti and John
13.7.08
Czesky Krumlov to Trebon
Hi from Trebon and tres bon it is too. Another highlight of a place. We abandoned the Southern Bohemia side loop because of accommodation problems. On the 40 km stretch between Kaplica and Nove Hrady there was only one small pension and it was full. So we took the bus to Trebon, which was very smooth and easy and cheap. Great buses, clean and new. Now we are back on the main Greenways trail to Vienna.
We had our last dinner in Czesky Krumlov last night, roast knuckle of pork ¨cooked on the charcoal fire with roast spuds and cabbage salad with horseradish. We sat on outside tables in a tiny lane, live folk music accompanied the meal, female singe, accordion and tambourine. It was great in spit of the frustrations with the planning side of things and the phone. I discovered that the 20 Euro t mobile phone card I bought, did not load up as the sim card was Austrian. The guy in Vienna I bought the sim card from assured me I would be able to buy cards in any tobacco shop in Czech republic, Austria or Germany, well not so. Can’t do it on credit card either as you can only register that in person with passport etc in Austria. Again I was not informed of this when I bought the jolly thing. As a result we can now only receive calls. We are trying to get Sophia to buy a card and text us the 14 digit number, so we can load the phone again. So much time wasted, I hated it.
Trebon is another exquisite little town, ancient, pretty, lovely square and facades, right by a huge fishing and swimming lake. The surrounding countryside is a designated Unesco World Heritage area and represent a perfect merging of man and nature. The fishing lakes and surrounding countryside date back to the 14th century and we walked 12 km around the lake this afternoon through, grasslands and wetlands and forests with blankets of blueberry bushes as far as the eye could see. It was magic. Examples of old farmhouses, here the Austrian Vierkant or Fourcorner style blends with the rural baroque style producing a unique design.
The trail which is used by lots of walkers and bikers was almost 100 per cent rubbish free, it was great to see people take such care of the environment.
Tonight is a festival in town, we were lucky to get a room. The cheapest and by no means the worst yet. Pristine clean lodgings in a townhouse 2 mins from the town square, not bad for 600 Krone. There is lively folkmusic coming from the open windows of one restaurant and there is a stage set up for a free classical concert tonight. Have booked a table in a little fish restaurant for 7 pm, so should head off and get cleaned up.
Regards, Gitti and John
14.7.08
Trebon to Jirundichuv Hradec
We had a fantastic fish dinner in Trebon, the place is filled with fish restaurants serving huge varieties of local fish fresh from the man made lakes. There is pike, trout, carp, catfish, eel and zander and others, the menu consisted of at least 40 different dishes to choose from and I finally settled on roasted carp with bacon, chili and garlic and John settled on roasted trout with almonds and white wine, which brings me to
Rule number one, never believe anything a person tells you at the local information centre about the next place along. We were told in Trebon that Stras, the next destination on our walk had an info centre and lots of accommodation to choose from. We cheerfully set off on the most beautiful walk in blissful ignorance. We passed lakes, and hectares and hectares of Unesco World Heritage countryside. Fishing lakes, separated by dams, the air quiet and still, just the sound of birds and fish jumping in the lakes and the occasional mosquito whine in your ear. We had to use repellant for the first time. The area is a bird sanctuary and the bird life was overwhelmingly rich and extensive. A pair of storks flew past us, just metres away and there was a huge colony of fish catching birds of some kind, not sure which. The plant life was equally rich. The temperature a pleasant 20 degrees, perfect. At 11.30 am, just at the right moment we passed a fabulous little bar which operated out of a Vierkant come baroque style farmhouse, with outdoor tables, by a lake. They were grilling fresh fish and sausages on an outdoor fire and served beer to locals out to enjoy themselves for the day. Family groups of cyclists and walkers were very much in evidence. ait was great.
After 18 km of easy flat and interesting walking, we reached the little insignificant town of Stras. No info centre and not one bed in the whole place, just a few little bars, end of story. We strengthened ourselves with some garlic soup, which brings me to
Rule number two. Never believe anything a cyclist tells you about the next place along. We were told by a cyclist on the neighbouring table that there was a pension in the next place along, Lasenice, some 7 km away. It began raining heavily and were lucky to just be able to hop on the one and only bus to Lasenice for the afternoon, only to find that the so called pension was the most disgusting place you have ever seen and there was no one there anyway.
No more buses to the next place, some 20 km away, thunder, lightning a torrential rain hit at that point and our hitchhiking attempts failed miserable. It was only 4pm and felt like 8 pm, as it was dark and cold.
We fled to a bar and the young waitress, who spoke good English took pity on us and phoned her mother. We were offered a bed in a private house and gratefully accepted. We shared a small sofa bed under the eaves, the people were lovely and we had homemade Slivovitz 70 percent proof and chocolates and hot showers, prior to sinking into bed.
We were very grateful for the hospitality.
We left at 7 am and because it was still raining and miserable hopped on the bus to Jirundichuv Hradec, another pretty historic town. We booked into a hotel on the square and are hoping for the rain to stop so we can go off exploring in comfort. Tomorrow morning we plan to walk on to Slavonice, where I have booked an apartment under the eaves of a tiny village house by the ancient city walls. We plan to stay there for 2 nights and use it as a base for local walks.
Must go now, by the way we now have a Czech mobile phone number 0042 7325 75473.
By for now, Gitti and John
16 July
Nova Bystrice to Slavonice
Hi, well we have walked a total of ten days now and completed 206 km. John is displaying the typical long distance walking pattern. After hobbling along as he called it the first 2 days with muscle weakness and lots of aches and pains, he is now almost striding at times. The muscles feel stronger, the Achilles has improved a lot and the pain in the hips has disappeared. Just the soles of the feet get sore at the end of the day, which is normal and happens to me also.
We followed the advice of the route plan and bussed to Nova Bystrice yesterday and walked from there to Slavonice. It was a really easy 25 km walk and very interesting. The first bit led along lakes and rivers through a long little village past old textile factories dating back at least 2 centuries. The factories produced 90 per cent of the woolen blankets for the German army in World War Two and after the war became state owned enterprises under the communist regime. They are now closed.
This area is referred to as the Czech Canada. Lots of lakes and conifer forests leading right to the edge of the water. It really does look like Canada, John tells me.
Later we came through the no go border zone, which is now an outdoor museum. We passed dozens of military defense posts with the gun openings pointing into the country rather than towards the Austrian border, aimed at keeping people in. Barbed wire fences, several layers deep made the zone seemingly impenetrable.
We arrived in Slavonice surprisingly early after only 6 hours of walking, record time for us.
What a marvelous place. It is a showpiece of medieval urban design. A tiny town, looks like a stage set. Amazing examples of Renaissance architecture with facades decorated with Lombard and Venetian emblems, sgraffiti. It looks like a miniature version of something that should be on a much larger scale. Around the central square are a series of little lanes with mini single storied terrace houses, cobblestones everywhere, like in most of these kind of places. We took dozens of photos of the different facades.
Having found a really cool place to stay, a tiny attic room with terrace built into the old town wall, amongst crowns of apple trees, for only 500 Krone, the cheapest yet, we decided to stay for 2 nights and took a local walking trail in the general direction of tomorrows destination, which we will bus tomorrow.
Our room is very simply furnished with antique rustic pieces and has a wonderful queen size bed with queen e mattress, hand sawn out of slabs of pine, held together by hand carved pins. It is the first queen sized bed we have come across. Most other rooms had either 2 beds pushed together, double frames with 2 mattresses separated by a central beam or separate beds altogether. So this was a real treat.
The walk today was a treat. It is called the Grassels Trail, described as a romantic trail which leads through beech and spruce wood forest. According to legends a famous and feared robber Johann Georg Grassel used to rob and hide in this area in the beginning of the 19th century. The legend was an inspiration for Schillers drama The Robbers. We passed the robbers cave and later Schillers rock. One of several magnificent granite rocks, he used to sit on and seek inspiration for his writing. We passed beautiful lakes and a French stone where the local french countess of Rudolec had the following words carved:
“This very old an honourable stone a small splinter of a world which does not exist any more.
This grassy bench in the shadow of the trees right by the little stream whspering in the silence these memorials of my husbands tenderness.
Dedicated to his eternal rest by his dearest Elisabeth September 18th 1810.”
Our blissful walk suddenly became a nightmare. We hit on a patch of forest which must have been savaged by a recent storm. Broken trees and branches everywhere, paths blocked, markers lost, trail impossible to follow. 2 hours later we eventually hit the road. It had to be the first day we did not bother to take map or compass or lunch, as it looked like just a simple little 12 km local and well marked trail. Well that was a lesson and soon after a nourishing lunch of pork and sauerkraut and knoedl and a beer we felt a whole lot better and even managed to get a ride with Dutch holiday makers back to Slavonice.
We had planned another 3 km walk to the little village of Mariz, which was closed during the communist regime as it was in the no go zone. It is now home to a craft community and ceramic workshops. Sounded interesting, but one can’t do everything and their wares are in the Slavonice galleries anyway. Colourful, naive designs.
Love, Gitti and John
17 July
Slavonice to Telc
Well, just after we left the bar having composed the last email we heard the sound of music to the tune of roll over the barrel coming from the little restaurant across the road. We looked in and found a group of 6 men equipped with guitar,, 2 violins, a banjo, drum, an amazing looking flute, bellows and various other instruments, playing and singing their heart out. We stayed the whole rest of the evening and were absolutely overwhelmed with the ease and sophistication of their performance. They played mainly Czech folksongs, interspersed with singalongs and blues. The power of their voices and ability to pay along with each other was incredible. The violinists played and sang at the same time, one I kid you not was absolutely at Stephan Grapellis level. We were mesmerized. I can not believe we just stumbled on this. The group have not even made a CD. Their ages ranged from 40 ish to around 70. I talked with one of the musicians during the break and he said the Czech people were meant to have music in their blood and that he had spent his entire adolescence meeting up with friends and playing. Last night was truly unforgettable.
Today the rain was back and we decided to flag the walking and took a bus to TelĨ, another Unesco heritage town. It is beautiful, huge square and again a myrad of facades, but somehow lacks the special spirit of Slavonice. Slavonice has had such a turbulent past. It was first referred to in the 13th century and for centuries was a centre of the textile industry, some of that time it housed branch offices of Viennese weavers, dye houses and hosieries.
A predominantly German town led to the German population eventually pushing for it to be annexed to Austria, not without considerable conflict over the years. During the war the town was abandoned by Czech and Jewish people. Slavonice was liberated in 1945 by the red army and within one month as part of the wild transfer as they called, it the Germans were driven out.
In 1953 the town was incorporated into the border zone, valuable relics were destroyed and the town became isolated. Eventually due to its unique historic value it was set apart from the border zone again in the late 1950s and finally after 1989 restoration began. As we walked through the place, we wondered who had inhabited the houses and what kind of lives people had led. A large number of the buildings are now UNESCO protected, along with a huge collection of underground vaults, which are considered of world wide importance, due to their age and sophistication in construction. The value of the town is considered unrivalled not only in this country, but central Europe as a whole.
Tomorrow we plan to go on a 21 km day walk from TelĨ and then bus on to 20 km outside of Bitov.
Love, Gitti and John
17-21 July
Telc to Bitov to Vranov to Znojmo
Dobri den, a few days without internet.
Telc turned out to be a great stay. We went for a 25 km walk through woods and fields, cherries, blueberries and raspberries in abundance. Up the hill through forest to a superb castle, well preserved and beautifully presented, growing out of huge rocks. We climbed the 7 sided tower and enjoyed superb views over the surrounding countryside, just forest and fields in all directions, only a couple of little old villages, the only signs of habitation. The low population density is really refreshing.
In the evening I managed to get the last table on a terrace overlooking the square, there was a fanfare playing and suddenly lots of cars with trailers pulled up and parked in various locations around the square. The began to unload hot air balloons and baskets and for the next hour or so we watched with interest as they skillfully set up at least half a dozen or so balloons in the square. As they inflated, huffingly and puffingly, the giant balloons began to dwarf the facades and the place looked even more like a toy town. The balloons swayed, just about touching the buildings and eventually took off one by one with sudden liftoffs, it was an amazing spectacle. Several other balloons were launched from the surrounding countryside and soon the sky was filled with at least a dozen of them drifting across the town and out of sight. It was like a scene out of Round the World in Eighty Days.
The next morning after an irresistible visit to the local cake shop and cafe, which served the freshest and decadent selection of cakes and pastries imaginable, of which we ate the forest fruit tarts along with a Viennese coffee with cream and a cream filled pastry we set off by bus to Bitov, a Czech summer resort by a huge lake. We booked into a great little pension with restaurant and set of on a 9 km walk to walk off some of the mornings calorie hit. We felt rather sluggish and decided that cake is always good while you eat it, but never afterwards. The walk took us past a huge campground by the lake with numerous restaurants and a grocery shop, which had the dutch word for grocery above it. The site was predominantly filled with Dutch and Czech caravans, just a few Austrian ones amongst them. We climbed up to the castle, which offered great views.
Dinner was a delicious meal of Dorsch fillet, not sure of the English word, in a crisp breadcrumb coating, filled with a broccoli cream sauce, boiled potatoes and salad.
The next morning we set off on foot to Vranov, famous for its chateau, high on a cliff, which was designed by the same architect who designed the Shoenbrunn Chateau in Vienna. It is reputedly the most photographed chateau in the Czech Republic. The walk took us high above the winding lake, more like a Fjord, the scenery looked a bit like the Queen Charlotte sound, except that the water had a greeny shimmer to it. Little batches and canoes lined the sandy shores.
The rest of the place was not much to write home about and dinner was the worst we have had, so we decided to move on to Znojmo, a historic town in the wine region.
Tomorrow we will take off on a 20 km walk to explore the surrounding vineyards and parts of the national park. We have walked around 260 km so far and my target is 400, will we make it, not so sure. John is not quite as goal orientated as I am on that front.
The greenways, don’t lend themselves to pilgrimage type walking, it is impossible to go from a to b in a straight line. We have done lots of interesting sideloops and excursions and day walks from strategic places and bused a bit in between, which has been fine.
The bus and occasional train rides have been scenic and fun too. The drivers have been great, on one occasion, when it rained heavily the bus driver even gave us a taxi ride to the railway station, how kind was that.
Well Toto would like it here. There are lots of silky terriers around and a lot of the pensions allow pets, so do a lot of restaurants, even inside. We came across several restaurants which had dog food on the menu would you believe.
Bye for now, Gitti and John
23 July
Znojmo
Well we have had an interesting 2 days in this town and environs.
We paid a visit to the Underground system. No less than 38 km of corridors knocked out of granite rock, up to 5 stories deep are concealed under the foundations of this town. The whole thing was created over many years going back to the 15th century. There are underground wells, 16 of them, ventilation shafts, conical shaped spirals, which also acted as lifts to transport food up and down, areas for children, separate areas for convicts, one story has it that there is a particularly wide segment which leads to a town in Austria, which is big enough to take horses and carriages. Over the centuries the corridors have been used for food storage, a steady 13 degrees C, perfect for meat, cheese and of course wine. They have also been used when the town was under attack. In 16 hundred and something the Swedes were conquering a lot of towns in the area and the Swedish army was one of the most feared. As the attackers approached Znojmo already chanting their victory song the townspeople disappeared into their secret underground space. The Swedes found the town deserted, yet fires burning and signs of recent human activity. They were so freaked out by this, assuming they had come across a ghost town, that they fled at great speed.
After one hour of a conducted tour in Czech, I was glad to get out into the sun.
Yesterday we took a local bus out of town and walked back, a challenging 22 km walk through vineyards and National Park area. It was one of our most spectacular walking days yet.
At first we climbed steep terraces, planted in ancient vines to Sobes vineyard. Very old, organic, in one of the most advantageous positions on the planet apparently. They produce what can be referred to as liquid gold, Riesling and Pinot Gris, sold in 500 ml bottles. We had a taste of each and the wine was truly out of this world. All their production would go to the Imperial Palace in Vienna, which served the wines on particularly special occasions.
Then we climbed further to a ridge top, through stunted oak forests, huge granite rock faces and boulders and dramatic views over the river Dyji. We met a group of women, carrying large wicker baskets full of fungi, collected in the forest. The round ones were the size of a large grapefruit and the flat ones the size of lunch plates, one looked like a giant Pfifferling, not sure of the English word. We noted around 5 different varieties at first glance.
We fantasized for the rest of the day about various ways of cooking them and wished we got wangle an invitation to someone’s house for a fungi dinner, as these are not available in restaurants.
Then we passed through a heath, more oak forest and finally a couple of nasty steep bits, both up and down. We felt we had had a work out by the time we got back. We had spotted one or two nice looking restaurants the previous day, which was Monday, when they were closed and assumed they would be open on Tuesday, not so. We spent a good 30 minutes walking all over the historic part of the town, trying to find somewhere for dinner. Every place that was open was totally deserted. Had the locals decided to pay a trick on their visitors and disappeared underground...The place was dead as a doornail. We finally settled on an Italian Pizza joint, which at least had some signs of life and had a great meal. The creamed garlic soup was particularly yummy.
The menu was in Czech only and we were very proud of ourselves actually ending up with what we thought we had ordered. We did get the wrong salad though and ended up with mixed rather than cabbage salad. Not so bad, we could not work out whether they were out of it, got the order wrong or whether we had picked the wrong thing to start with. Unsolved mystery. We only once seriously stuffed up. We had ordered something called Kofala, which looked like stout on the ad and turned out to be a Coca Cola substitute, sweet and not very nice.
Spoke with Sophia last night. She had 3 really great weeks at the school, made lots of friends and enjoyed exploring Vienna. Now though she is somewhat over the whole thing as her friends left after 3 weeks, she does not like the new people, one of her roommates fiddles around with her hair until midnight, then talks on the phone and helps herself to other peoples things without asking. Being vegetarian is a challenge, as they seem to provide meatless options, rather than a balanced vegetarian diet and she has ended up spending a lot of her pocket money buying food, which is really annoying. Her view is that the marketing material vastly oversells the school and that the reality is a lot different. Having got a glimpse of the school, I am sure she is right. Very hard to evaluate these things from afar. Their website certainly looked great, Actilingua in Vienna.
Well she is on the home run now and we have suggested that she should focus on her German language skills as much as possible over the next week or so.
Lots of love, Gitti and John
23 July
Satov
Wow, another gem of a place. It was pouring with rain and bitterly cold, so we bused to Satov, a little wine village, which reputedly had an interestingly decorated vaulted wine cellar. We arrived, the place was pretty deserted as you would expect given the weather and wandered up a little street with a couple of closed wineries and a nice looking restaurant with outdoor tables under grapevines. We felt miserable, wet and cold. We showed a photo of the painted vault to the one person we saw in the street and were let through a padlocked gate onto a field of vines and pointed into the general direction of the church. We crossed a field, walked along a muddy path and finally arrived at an insignificant little whitewashed ancient looking building. We tried the vaulted wooden door and entered a little room, the original grape press room with wooden tables and bottles of wine and glasses, paid 50 Korune, tasted some Riesling, were given an info sheet in English and then a further set of doors were unlocked and we descended via a steep stone staircase into the wine cellar dug out in sandstone. The main passage way was about 26 metres long with an additional 20 or so metres of curved corridor.
The amazing point about this cellar is the indoor decoration. It was like walking into a fairytale. There are pictures and scenes chiseled out as coloured embossments in sandstone. The paintings were done by a one armed artist, Maximilian Appelteuer between 1934 and 1968 on Sundays during his leisure time. He was a worker at a winery close by.
He worked under very difficult conditions, no electricity. When he worked he supported a tin with paint in his left underarm, amputated above the elbow and in his right hand he had a brush and two candles on a hat to illuminated the surface in front of him. The naive style paintings depict scenes from Grimm’s fairytales as well as landscapes, townscapes, writings, mermaids, goddesses etc. Several of the side cubicles were decorated in specific scenes during a time when the cellars operated as a wine bar. There is a narrow secret corridor leading to a little lounge referred to as the Ladies Spa. There is also a secret room, the men used for their amusements, in front of it a space where they played cards and made a lot of noise in order to conceal the goings on from approaching wives.
It was an absolutely fascinating place and not to be missed. Again we were the only non Czech visitors like most of the time in this little off the beaten track places.
We decided to have lunch at the little restaurant in town, as the rain was still pretty steady and after mushroom soup, chicken fillet and potatoes with cucumber salad, washed down with a superb pinot, we decide to have coffee whilst waiting for the bus. I had a special coffee, a Czech favourite with layers of advocaat and cream how indulgent and when we finally paid the bill of 375 Korun, about 27 New Zealand Dollars, less than what we might have paid for the wine alone in NZ, we felt in such good spirits and warmed up enough that we decided to skip the bus ride and walk back to Znojmo. The 13 km through National Park, vineyards, heath, and little villages were a doddle, in spite of the rain and wind.
So now we are back in our ghost town, the rain finally stopped, waiting for summer to return.
Love, Gitti and John
From: Sophia Harre
Subject: Re: Znojmo 23.7.
To: harregitti@yahoo.co.nz
Received: Wednesday, 23 July, 2008, 11:18 PM
leibe mama und papa
meine camera ist kaputt und ich bruche (need) a neue camera. thats all im going to write is gerrman so yeah its broken and im screwed it wont even turn on! so i mean im going to need a new camera anyway so heres the place to get it since im more likly to need to take photos here than in nz. so if you guys were fealing genorous do you think you coud give me money for one. there's not much point in me being her if i cant even take pictures. without a camera there are no memories and no memories means i worthless trip. p.s. it wasnt me who broke her i thing she dyed of old age she was 5 years old!
love soph. x
28 July
Mikulov to Poysdorf
A few days with no internet access, down in Mikulov etc. We took the train to Mikulov through relatively boring flat bits of countryside and Mikulov turned out to be another cultural heritage treasure, protected by UNESCO. The town again full of amazing facades, the architecture and surrounding countryside reminiscent of Tuscany. It really felt like a little bit of Italy. We had a bit of a disaster around the accommodation thing as it was the weekend of a cultural festival and everything was booked out. Very long story to go with that one.
The festival focused around celebrating the different cultural groups represented in Mikulov, both musically and food wise. Everything took place in the central square and there were stalls offering Czech, Jewish, Gypsy, Celtic, Austrian, Mongolian, Serbian, Armenian etc food traditions, a stall was selling cocktails for a better world. The musical programme was pretty varied ranging from men’s and women’s choirs through jazz to rock and various traditional instrumental groups. It was really fun as Sophia would say and went on until nearly midnight, late by local standards, they tend to start and pack up early here unlike Spain and Italy.
We had a wonderful meal at a cellar restaurant with fascinating music provided by 3 men playing violin, base a historic pre piano type instrument, where the strings were struck by mallets.
We went for two spectacular walks, one back to Mikulov from Valtice, another heritage town with Romanesque architecture and the next day through limestone rocks, across vineyards to a sleepy wine village of Pavlov, set on the edge of a huge lake, with lots of wine tasting cellars and interesting little houses with baroque facades in various states of restoration.
The last night in Mikulov was less than I had hoped for, we ended up in a smelly and damp basement room, John does not quite agree with the degree of the intensity experienced by me on both fronts. By 6 am and next to no sleep I escaped to the courtyard and sat outside, at least I could breathe and warm up.
Now we are in the Weinviertel area of Austria, it is beautiful, immaculate and luxurious by comparison. Everything except for accommodation is somewhat more expensive, beer, which one does not tend to drink here is 3 times the price of Czesky and food prices are about double.
Everything here seems rather lighter than over the border and I am loving being able to communicate with people again, have not stopped talking for the last 2 days.
We visited a champagne cellar today, which also had an interesting exhibition related to champagne production in Austrian along with a superb collection of champagne related antiques.
Yesterday at the information centre we received an individual wine tasting tour from a local winemaker, who was so welcoming and friendly we ended up buying some wine for our German family and having it sent.
We walked through cellar lanes and forest and vineyards to a charming little wine town called Falkenstein, where I also climbed up to the castle while John rested his Achilles, which is still playing up. John has done really well, we are just 7 km short of our (my) 400 km goal
Tomorrow we are off to Nussdorf, close to Vienna from where we will pick up a boat to take us to Germany along the Danube.
Love, John and Gitti

Jacobsweg Austria June 2008

JACOBSWEG 2008
4 June 2008
Auckland - Vienna – Krustetten - Mautern
Hi everyone, I made it this far! Uneventful flight with Emirates. They were almost as good as Singapore Airlines. Strangely they serve drinks/ alcohol hidden in trolley, but bad Australian wine available on request, after food. Had a shower in Dubai, next to international hotel in terminal, up escalator, well worth the 13 US dollars. Arrived in Vienna after 28 hours of travel. Stau as Ringstrasse closed for traffic because of football event. Made my way to the station, endless frustrating attempts to locate sim card for mobile, eventually got one and just caught the train to St Poelten on time. From there another train to Krustetten where I was picked up by my hosts Barbara and Hermann, who took me to their picturesque little B and B in a tiny Heurigen hamlet. A Heurigen is a taverna type place which serves wine from their own production along with hearty cold cuts of meat and rustic bread. B and H accompanied me for dinner at one such place, there are no less than 7 in this small place and I had a Spritzer, which is a dry white with mineral water. Very refreshing and a Wustsalat to go with it. This is kind of sausage salad. Hermann insisted on shouting me a glass of Muscat afterwards, which was amazing. On our way home through the vineyards I caught my first glimpse of the amazing Benedictine Monastery high on a hill. Construction commenced in the 11th Century. Barbara and Hermann insisted on sharing home grown strawberries for desert and a glass of their very own production of Marillen Schnaps. Marillen are a locally grown prolific fruit, a bit like apricot and my hosts own 1000 trees on a plot near the hamlet. Marillen jam was served with breakfast along with cheese, egg and cold meats. Enough for a sandwich for lunch as well.
The accommodation was pure luxury after the discomforts of the Camino in Spain, so after a night in a lovely garden room with en suite I set off in the rapidly climbing heat. What a wonderful start to my adventure. I was deeply grateful for the kind and generous welcome I received from my hosts. By lunchtime it got to 32 degrees. I had to walk 4 km to reach the Jakobsweg and after a steep climb reached the Monastery which was just magnificent. I was the only person in the glorious church and a monk arrived to practice the organ. What timing!
After the Stift a very steep descent through forest and on to Mautern through picturesque vineyards in the sizzling heat.
When I arrived in Mautern after one pm I decided to call it a day. Too hot, too jetlagged to face the next part of the walk, 4 hours through forest with very steep bits and no accommodation on the way. Tomorrow is another day.
So here I am in Mautern in a weird B and B, a fat family with grumpy children. Room is nice though. This little village is on the bike trail and prices are noticeably higher than last night. Last night´s accommodation was 25 Euro and dinner a mere 4.50 Euro including wine. Today I have to pay 27 Euro and the Spritzer is double the price, 1.10 Euro last night and 2.20 today.
Now I need to get out of the hosts study. The daughter is getting impatient as her friends are on line. Internet facilities are unheard of here, unlike Spain, so don´t know when you will next hear from me.
Lots of love, Gitti
6 June 2008
Mautern - Maria Langegg - Aggstein - Melk
Dear friends hello from Melk on the Danube, the place of the second most significant Baroque Benedictine th century and today it has a large military camp on the outskirts along with an military exercise area. There are still some remains of the Roman wall to be seen, a Roman museum and some lovely old buildings. The afternoon heat was oppressive and I had to battle against jetlag by having a strawberry ice cream and not sitting down in case I nodded off.
I went to the church and lit a candle for my friend Donald who had an operation on Monday.
At 5.30 pm as soon as the Restaurant Gruener Baum, (Green Tree) opened its doors I went for dinner. The restaurant is owned by an Austrian man in his 40´s married to a young Thai woman with two little children. The chef was Vietnamese and the menu was a bizarre Austriasian mix. I had liver dumpling in beef broth, followed by a green salad with prawns and apple strudel with vanilla sauce, washed down with the inevitable Spritzer. The soil in which the grapes grow in the Lower Austrian wine region is called Loess, it is particularly well aerated and assists the grapes in resisting moulds. The most popular wine here is the Veltliner. I have mainly had the young or green variety, which is dry and fresh. Walking along the Lower Austrian wine route was a delight, with organic producers, operating out of country homesteads painted in different shades of yellow, pink, orange and blue with large wooden barns and central courtyards decorated in flowers on every corner. As I sat under the shelter of the veranda in the leafy courtyard of the restaurant, the thunderstorm hit, which finally cleared the air.
I returned to my pension at 7 pm and hit the pillow, only to be rudely awakened by some strange Poltergeist type carry on upstairs, which went on until midnight and began again at 5 am. It was a strange mix of heavy foot steps, bumping, thumping, moving of furniture, no voices to go with it. I was glad to get out of the place at 8 am after a miserable breakfast in a room smelling of stale smoke, bitter coffee , tasteless rolls and imitation ham, which had dried out in the fridge and curled up at the edges.
I was somewhat ill prepared for the challenges of the day. Soon after Mautern the track ascended steeply into the Dunkelsteiner (Dark Stone) forest and for the rest of the day I walked and walked, up and down hills through dense forest, with the occasional clearing and beautiful views of meadows and forested hills. It rained pretty much the whole day and the forest was very dark. The canopy of the trees kept me dry.
I met not one other person during the entire forest trail. Was I glad they had upgraded the way marking last year, otherwise I would have got totally lost in the myriad of crisscrossing paths.
I am convinced Peter Lindenthal who wrote the guide book is a total fitness freak. He estimated 4 hours for the stretch from Mautern to Maria Langegg, well it took me no less than 6.5 hrs including a couple of short rests. What a relief when I reached the pilgrim’s site of Maria Langegg, with its beautiful church and brewery. A beer, wiener schnitzel parsley potatoes and a mixed salad later I felt a whole lot better. I collected my stamp for my pilgrim’s passport which was provided by the pastor, who comes from a place close to Pforzheim, where I grew up.
After that I marched on through more forest to the ruin of the castle Aggstein, the most amazing castle I have ever seen. It hovers high on a rock and from its walls you get strategic and beautiful views up and down the Danube and surrounding countryside. The women at the entry kiosk shouted me a free audio tour as a reward for walking so far that day. It was fascinating. What impressed me particularly was the fact that this castle had its own well, which cost more to create than the entire castle. Apparently having a well was extremely rare and Aggstein was one of the very few castles not to have its water poisoned by intending attackers. The story has it that one of the castle owners held Richard Lionheart prisoner.
At 5 pm I began the exceedingly steep descent to the shores of the Danube. Still on the whole way so far I had not met another walker, let alone pilgrim - so different from the Camino experience.
Finally close to 6 pm I reached my accommodation for the night, a lovely farmhouse in a hamlet right on the Danube. My room overlooked the river. It started to pour as soon as I arrived and I was very glad not to have to venture out again. My host provided me with a delicious prosciutto on rye sandwich and a glass of wine in their divine little rustic bar. The only other guest was a hunter, a man in his 60´s who was off to spend the night in the forest. His wife is dying of cancer and he and my host had a long conversation about the intricacies of organising one’s legal affairs to do with such an event. It was all in Austrian, but I got the drift of it.
I retired around 7.30, having washed my smelly clothes, thankfully there was a dryer, as my socks, which I washed the day before still had not dried.
I am pretty happy with some of the improvements I made to my gear since the Camino, number one the boots, but also the water bottle arrangement. I have this brilliant Platypus folding lightweight bottle which fits into a halter which hangs off the waist strap of my pack. I am not aware it is there, such an improvement on my previous ones. The watch and the cell phone are a must on this trail.
The other great gadget is a plastic sleeve on a string for my guidebook, which hangs off my pack, which allows me to refer to the route descriptions. Very necessary!
Before I went to sleep I watched the rapidly flowing river from my window. A few barges went up and down so did the last cruise boat for the day.
Today was another longer than expected day. I left at 7.30 and the 5.5 hour hike to Melk took 7.5 hours. I was under equipped for food, not expecting the day to be so long. The villages I passed through had no shops and the only restaurant on the way was closed. Most of the day was on tarmac, mainly due to the fact that the route was impassable due to storm damage. When I finally arrived in Melk, tourist Mecca of the Wachau I was famished. I had minestrone watching American, English, French, Dutch, German and Australian tourists exploring the pretty town. Room prices are a disaster and I finally managed to get a dingy room with en suite for Euro 35, down from 40 because the woman felt sorry for me. The next best option was 50 Euros, which is just about my allowance per day.
I must try and avoid places like this, but I could not have walked on today!
At least there is an internet facility here, at 15 cents per minute I composed this attachment first.
P.S. Did I say my flight was uneventful? Yes it was largely except for the amazing coincidence the one of my Joneses colleagues Jane and her son Louis sat 2 seats away from me on the first leg! Just a gentle reminder as to why I am doing this walk, at least in part.
Until next time!
Love Gitti
8 June 2008
Melk – Maria Taferl - Ybbs
7.6. I arrived in this picturesque little historic town at midday after 4 hours of walking and being Saturday, since I have 2 blisters and sore feet and legs, not to mention the fact that the annual festival was on today, I decided to stay put. I got the last room in town, a bed in a huge dining room with crystal chandelier mahogany furniture, crystal and silver in a locked glass cabinet, a glass door and bathroom down the hall. Bed and breakfast for Euro 20, the cheapest yet. It is upstairs from a butcher shop which belongs to the family and apparently breakfast is a treat.
So far I have completed 90 km in five days, 2 of which were just half days. Going through the usual early days aches and pains, but because

After I last wrote to you I went back to the hole of a place and sneakily put the key on the desk and left. I could not stand staying there. I had not touched anything in the room, so I felt ok about it, kind of. I found a simple, dark, but clean room behind a shoe shop, right in town. The hostess was very welcoming and it was 10 Euro cheaper, no breakfast though. The following morning at 6 am I had breakfast at the local stone oven bakery, it was delicious, great cappuccino, croissant filled with poppy paste, yoghurt and a glass of Marillen nectar. I also bought a Pretzel for my Jause ( Austrian for a refreshment break) , which came to 5 Euro, so I was still ahead.
The Marillen harvest will take place in July. They are harvested the traditional way, by hand and conically shaped woven baskets are used for the purpose. At 7.30 I visited the Melk Benedictine Monastery, I can honestly say the Baroque church is the most beautiful of all I have ever seen. Amazing colours of ochre, caramel and cream marble and deep old coloured non shiny gold. Frescoes everywhere, the dome decorated with scallop shells and even a giant silver incense burner suspended from a steel rope.
I left Melk, crossed the Danube, followed the Danube bike trail for 5 km and then headed into the hills through Leiben, then Artstetten to Maria Taferl, an ancient Pilgrim destination. Artstetten is dominated by a lovely little castle, once the home of crown prince Franz Ferdinand and his wife Sophie, Franz was shot 28. 6. 1914 in Sarajevo. This resulted in the Germans declaring war on the Serbs, who were in with the English and so World War One began.
Back to my walk, what a tough day that was. Endless asphalt, just a few km on soft paths. Lots of ups and downs again. The landscape was lovely, fields, orchards, meadows, patches of forest, again no other walkers.
It rained on and off again most of the day, which brought out the snails. The have a kind of Albino look about them. They are whitish, fat and very large and carry enormous toffee coloured houses on their backs. I spent all day trying not to step on them. I stood on one and felt terrible.
No other wildlife today.
I forgot to mention the other day, the rather refreshing lack of vandalism around the area. There are numerous shrines along the way and roadside, some just open, no glass or mesh, with little figurines and crucifixes, all intact. In the Dunkelsteiner forest I passed one bit where there were a number of huge oil paintings, depicting the local wildlife, they just stood there, leaning against the trees, held in place with a little piece of wire.
I saw just about everyone of these animals that day, a large hare crossed my path, squirrels, a weasel and finally, early in the morning 4 deer in a meadow, just behind the farmhouse I stayed in. The call of the cuckoo, such a familiar sound on the Camino, can be heard intermittently. They had come down to feast on the leaves of the young Marillen trees and the hunter I met the night before was ironically up in the forest trying to track them down. They stood there, fearless and looked at me, just a few metres away and after a few minutes I walked on very slowly, while they still stood and watched. Magic.
Another feature of the lower Austrian Jakobsweg are these signboards, erected next to beautiful rest spots, benches etc. They have in English and German excerpts of Paolo Coehlos´s writings. Most of you will have heard of the famous Brazilian spiritual writer, who has written a book about the Camino and walked lots of it, including some of the Austrian parts.
My night at Maria Taferl was a highlight. The first Pilgrim friendly hotel. They had pilgrim´s quarters like you have never seen. Comfortable double bedrooms overlooking the church, a shower with jets, a beautiful restaurant with pilgrims menu. I had a divine Flaedlesuppe, clear broth with finely sliced strips of omelet, Zander, a fresh water fish, fillet in a paper thin sesame seedy batter with parsley potatoes and salad. For dessert a light nut cake, slightly warmed with a touch of chocolate sauce. All for only Euro 8.50. The Frey family who run the hotel were absolutely delightful and welcoming. Their son Andreas has a major organisational role with the local fraternity of St James. He is very knowledgeable and so friendly and helpful. Would you believe, he offered to wash my grubby clothes in their washing machine and hung them out to dry. I was blown away.
Apparently they had 4 or 5 pilgrims pass through earlier in the week, including the famous Peter Lindenthal who writes the guidebooks on the Austrian and other pilgrims routes. I missed him by one day and my entry was straight after his in the visitors book. He was there having walked from the Czech border sussing out a new potential route for development.
That night there was also a brass concert by the local military, held next to the church, with speeches from the Buergermeister and food from the goulash canon. I presume that is a term that was used in the wars.
I went to bed at 7. 30 and watched the church towers and listened to the music and festivities.
I felt so excited to have this experience, so reminiscent of my time in Spain.
In the morning after breakfast I paid a brief visit to the church, which was under renovation. I lit a candle for my friend Maggie who is battling with breast cancer and sat and thought of my friend Helene from the Camino, who lives near Munich and just lost her much loved dog due to a sudden infectious illness, which was terribly sad for her and her son.
Then I headed off steeply downhill to the shores of the Danube and largely followed the bike trail ( more asphalt) until I reached Ybbs, having crossed the Danube again. Pretty little villages, lots more civilization down here. Quite a nice change, but a bit of a shock.
I had intended on taking a train from here to the other side of Linz and recommence the trail there, but decided to just keep going. I like it around here and tomorrow, the Mostviertel, the fruit region, starts. In August and September you can feast on all the fruit straight from the trees all along the path, but June is a bit early for that.
Apparently there is a lot more tourism the other side of Salzburg, so I decided to stay east of the place for as long as possible.
Love, Gitti
Just discovered one hour of free internet use at the local library because of the festival, could have saved myself 5 euros, never mind, thought I would quickly make use of it. Had a rest and am out in the rain and thunderstorm supporting the festival. Not many people here. Met the retired parish priest, who collected a key for the church and provided me with a stamp for my pilgrim passport. A very kind man of 79, who was very proud because he was able to work on a relief basis because he was in good health. I came across a gallery opening. An amazingly restored 16th century little building in the heart of town, check out their website www.atelier-klaudia.at the art is somewhat kitsch, but the building is lovingly restored. Back to the butcher shop soon. Looking forward to a night of luxury, persian carpet and all. Main road position the only disadvantage, but because of double glazing not too bad.
Servus, Gitti

11 June 2008
Ybbs = Neustadtl - St Pantaleon
Ybbs seems ages away. I am now in St Pantaleon 30 km before Linz, having covered 60 km or so since Sunday am. Saturday night in Ybbs was noisy, drunks passing my window after the festival on their way home, the last at 5 am. At the festival I spotted a stall raising funds for the local tram society. For cousin David´s sake I just had to stop, have a glass and chat. The guys were falling over themselves to talk me through the book they had published, detailing the history of the tramline. It commenced operation in 1907, with 2 carriages and 3 staff it was the smallest tramline in the world, covering the 3km from the town to the railway station. It was powered by the nearby hydro electric power station which was also the first in the world to provide supply for domestic users. It was launched with much ceremony by Crown Prince Max, nephew of the last Emperor Karl. The town suffered regular floods, during which times the tram could not run and people were transported by tall fire trucks on huge wheels. The floods were a regular feature, at least 5 yearly and eventually damage to tracks and an increase in demand for transport to and from the station resulted on the tram being retired in 1956. Now restored it is housed in a museum in Linz.
The houses in Ybbs are marked with flood levels, 1.5 metres, sometimes more. One house had the level above its entry door. Amazingly these houses have survived over centuries. They don´t build them like that these days!
When I left Ybbs on a warm morning I had to climb from the Danube to a ski area, 600 m above sea level. The path led through forest again, with the track so overgrown that the nettles reached up to my armpits. I had to walk with my arms in the air so as not to get stung. When I finally got to the top to the ski area I heard sounds of the accordion and minutes later could smell the Bratwurst. 10.30 am and the ski hut was in full swing. People on the terrace consuming half litres of beer and most (fruit wine) and listening to a live Austrian band in lederhosen. Great stuff. I had a small glass of most mixed with mineral water and a sausage and moved on. Lots of up and down over and over again. Apparently the day in the Dunkelsteiner Forest covered 1800 metres of height variation and Sunday 1400. That is huge apparently. There is certainly a lot more up and down than I expected and a lot more hard surface, which is tough on feet.
After my Jause I continued on cheerfully, through open countryside, fields, patches of forest, farms, little hamlets. T he way-marking noticeable deteriorated and suddenly I found I had gone the wrong way. After roaming around a steep field and meadow, searching for paths, disturbing a deer having a nap I finally made my way back to the track. Everything happens for a reason it seems, because only 5 minutes after my exhausting adventure I heard a voice behind me saying “Buon Camino!” It was Erica, a teacher from Amstetten, my first meeting of a pilgrim. She was doing 2 days of the track over the weekend and had walked part of the route in Spain. I was so happy to see her. The rest of the way apart from long and steeply undulating along asphalt country roads was pleasant because of the company. By 5 pm we reached Neustadtl and we said goodbye as Erica was picked up by her daughter.
I checked into the one and only basic, somewhat dingy, little hotel and was lucky because the owner made me Schnitzel with lots of fresh garden salad. I spotted my fist tick, a tiny spot of a thing moving rapidly across my foot, heading for dark spaced between toes. I had just had a shower. I was glad to have noticed it. Tick inspection is essential during and after the day, as the ones that carry nasty, sometimes irreversible, diseases are endemic in the region. Most people are vaccinated.
I went to bed early and took off again at 7.30 the next morning.
The sky had cleared and it was promising to get hot. By lunchtime the temperature touched 30 degrees C. I walked along more asphalt roads up and down past more little hamlets and villages. As I bumbled along slowly, feeling the heat I was again greeted from behind and low and behold, there were 2 more pilgrims! A really nice couple from Tyrol, Gerhardt and Steffi, who had started in Wolfsthal on the border, near Slovakia. They regularly cycle and mountain climb and admitted that this route was extremely challenging because of the height variations and percentage of asphalt. The guide book said over 90 percent of the route was on soft paths, well so far not so. There has probably been only 50 percent on soft paths.
After they walked on I again hopelessly lost my way and eventually the lady who does the school bus run stopped and delivered me back to the route. I gladly accepted her offer at that point.
I met up with Steffi and Gerhardt in Zeillern and we had lunch together in Zeillern. Then we set off again. It was really hot by then. We walked uphill, again on asphalt, into the forest, the fit Tyrolese ahead of me. They disappeared and after only a few minutes all route markings had disappeared, the guide book was extremely ambiguous, I thought I followed it, there was almost a whole page of instructions on how to tackle 12 km, should have made me suspicious. Needless to say I got majorly lost this time and erred around endless steeply sloping fields and edges of forest in the burning sun. Eventually I figured it out with the help of my compass and rejoined the route by climbing cross country. The sun was burning my arms, it was not a high point. Along more asphalt roads, through picturesque little hamlets and past more farmhouses.
The day seemed endless, nowhere to stay, no one to be seen, other than farm dogs. All of a sudden they were no longer tied up as had been the case at the beginning of the route. Every time I passed a farm that day the dogs were loose. They would bark and sometimes growl, their owners never in sight. I would psych myself up every time with good vibes, exuding calm and managed fine until the very end of the day. I had been walking since 7.30 am, it was already nearly 6 pm and I had 2 more km to get to a Pension where I had booked a room. All of a sudden the way markings reappeared in a hypocrite kind of a fashion. I could have kicked the sign when I saw it, having cursed the writer of the guide book all day long for his careless instructions. Well what happens when you think bad thought, bad things happen. Just as I passed the sign at the bottom of yet another hill, a huge black dog dashed out of a farm house and would not let me pass. It just growled and gnashed it´s teeth. No one came to the rescue. I slowly backed away, climbed back up the hill and clambered across a paddock to avoid the dog. Finally after another steep descent I reached my destination, a very nice looking typically Austrian farmhouse in a little valley with stream. The owners greeted me and ushered me past a group of workmen sitting at a table in the yard smoking and drinking beer. I had a beautiful glass of Holunder juice.
The owner said I had to wait for the shower to be free, before she could show me my room. Strange I thought. I asked how much it would be, worried it might be a lot because the house was so attractive. 18 Euro, seemed to good to be true. And it was. The room was in a barn, accessed via a unisex washroom with showers and a basin. It was tiny, dark, smelt damp, no curtains. The toilets were outside. I could have cried, but was so exhausted I could not face the 2 km to the village of Wallsee.
The host made me a salad, which I had with a piece of leftover pork I packed up from my lunch, then I cooled off my feet in the stream, had a shower washed my clothes and only then began to grasp the scene. The workmen were there to stay, in the same building as me. They turned out to be travelling chicken farm cleaners from Thuringia. I have never seen a more repulsive group of guys in my life. They might have been brothers, all had terrible squints, crooked noses and unhealthy complexions. They were already half drunk. They ordered the host to get me to talk to them, when they heard I was from New Zealand. They were extremely intrusive in their questions and would comment about me while I was in earshot.
One in particular, with the mannerism of a chicken, was extremely smartassy and they all seemed to be lusting for pleasures of the flesh. No projection I assure you. I realised they would be using the showers outside my room, which meant I would be trapped either in it or outside it. At night I would have to go out to the loo, I was trying to figure out as to whether I could get by without going to the loo all night if I stopped drinking water straight away. Then there was the thing about no curtains. Impossible. I had visions of them lurking around at night.
When the hosts said they were going out for the evening my heart sank even more. I told them that I could not stay in that situation, paid 7 Euro to get out, threw my stuff into my pack and escaped. They gave me a lift up the hill. When I got to Wallsee, it turned out to be a beautiful little town, with a pretty village square and a gorgeous castle owned by the Hapsburg family.
The best hotel was the only one open and as I walked in there were Steffi and Gerhardt. Was I happy to see them! They had also got majorly lost and were close to giving up, but felt revived after dinner. The rooms were fantastic, recently tastefully refurbished with pine furniture and a view of the square. 30 Euros seemed reasonable for the standard and I was so relieved to be out of that terrible scene.
Suddenly the world was rosy again, we shared some wine, and all had a good night.
After a late breakfast and posting off some unnecessary stuff, I set off to St Panteleon. Instead of the traditional Jakobsweg I chose the alternative route along the shores of sidearm of the Danube. It was lovely, shady, soft paths, fish jumping, the sound of frogs, the odd little boat.
Eventually it the track met the cycle path, more asphalt again, but flat all day for the first time.
I stopped at a pub, had a goulash soup and walked on through extreme heat to St Panteleon, a sleepy, pretty little place. En route I accepted a 3 km ride from a pleasant local woman and then walked on. I checked into a nice little hotel with a beautiful guest garden, did my washing and just relaxed for the afternoon. Tomorrow I plan to take the train to Linz, a very friendly lady Elisabeth from the local shop is giving me a ride to the railway station 7 km away. Tomorrow afternoon I will bus or train on to Lambach, the other side of Linz and commence the Jakobsweg through the Salzburg region. Apparently it is well signposted, much flatter and on predominantly soft paths. Well we will see.
Until next time, Gitti
12 June 2008
Linz
Just got into Linz for a quick look at the famous main square having spent the morning with Elisabeth, who works in the store in St Pantaleon. She took me to her home to show me the silk paintings and water colours and pencil drawings she creates. They were really special and gave me a book of her paintings with poems by a friend. Then she insisted on showing me the beautiful Stift monastery at St Valentin (saint for the fire brigade) a short drive away. We went into the church and became part of a funeral service for a 45 year old man Johann who died of cancer very suddenly leaving behind a mother with 2 young children under 4. It was so sad. The theme was around "In the middle of life you are surrounded by death and in the middle of death you are surrounded by life" in a nutshell. After that we took a look at Enns, the oldest preserved little town in Austria, well preserved, with a square much more beautiful than the one in Linz. We had lots of girl talk, lunch and then I took off on the train. As soon as I walked onto the square in Linz, there were Steffi and Gerhardt. We had a beer and said good bye for at least the third time. Now I am off to spend the night at the monastery in Lambach.
Tomorrow I walk on. Gitti
18June 2008
Lambach - Mondsee - Henndorf - Salzburg
Wow, it has been days since my last email. From Linz I took the train to Lambach and arrived at the monastery in time for dinner with the monks and 5 other pilgrims, all men. Amongst them two lovely young guys Arnold and Josef in their early twenties who study biomedical engineering at Vienna University. The others were middle aged and retired men en route to Santiago.
The meal consisted largely of pre packaged and processed foods and the monks looked miserable and unhealthy. Jamie Oliver would have had a field day. After dinner we were shown to our pilgrims quarters all single and double rooms on the top floor of the monastery with en suites and lovely linen and fresh towels. Food and accommodation were free!
I went out for a beer to the monastery cellars with Josef and Arnold, treated their blisters using the needle and thread method and then went to bed only to find one hour later that I had caught a tummy bug. 48 miserable hours of fever, diarrhea and vomiting followed. Luckily I was able to stay another night at the monastery and luckily I had Steffi and Gerhardt´s phone number, who I knew were somewhere close by and were planning to drive back to Tyrol, passing Mondsee, where my friends Sigi and Arno were staying. They gave me a ride, which coincided with the end of the acute phase of this thing.
After 3 days sharing Sigi and Arno´s lovely apartment in the Salzkammergut lake district, close to Salzburg, eating organic and largely vegetarian home cooked food, life was back to normal. Overall things could have been a lot worse.
It was really special seeing them again, we originally met in Fiji, where they lived for over twenty years and now live in Brisbane. Sigi´s grandmother was Austrian and Sigi has a special attachment to this area and I can see why. It must be the most perfect place on earth. Picturesque countryside, pristine clean lakes and mountains, 4 distinct seasons, fantastic healthy food, beautiful, healthy looking people with a real sense of joie de vivre. Lots of traditions for their own sake, not the tourists, of which there are relatively few except for Salzburg, which is crawling. Everything blends together beautifully, the landscape, architecture (the cow barns are pieces of art far superior to most of the dwellings we muddle around in in New Zealand), traditional dress, music, food, ceremonies and festivals, art etc. There is a feeling of going with the rhythm of the seasons, a relaxed and peaceful and gemuetliche way of living life. Sigi and Arno gave me a tour of the area and we passed the Attersee, where Mahler composed 2 of his major symphonies. A tiny wooden beautiful shed on the edge of the lake, containing a grand piano and a desk and a few pieces of art. Two windows overlook the lake, a third the mountains. We went for a walk around a lake, tucked right against a huge rocky mountain. You could just hear Mahler´s music in the landscape. It was very evocative.
The second day I was there we went up into the mountains further and just missed mass up on the alm, with music and singing. We saw lots of people in traditional costume descending the steep path back to the valley.
In the evening we had dinner in a traditional Austrian restaurant by the lake, fresh whole fish, liver dumplings in broth to start and the most amazing dessert of dumplings made from potato dough, filled with a whole Marille, the stone replaced by a Marillen syrup, the whole thing dusted with crispy crumbs containing lots of cinnamon. Divine. You can see I had suitably recovered by then.
The next day, Monday, Sigi and Arno took me back to the Jakobsweg and accompanied me for the first 3 hours. We left at 11 am from Frankenmarkt and after 30 km I finally got to Henndorf around 7.30 that night! I had planned to stop around 5 pm, but the hotel was full with school kids, so I had to push on.
Temperatures have been arctic around 7 degrees for the last few days, a huge change from last week and I am seriously short of gear.
Today my Camino friend Helene, who is a health practitioner in Bavaria came to see me, we walked into Salzburg from near Henndorf, had dinner together and she has now gone home. It was great to share some of our Spanish experiences from 2 years ago and spend some time exploring past, present and future.
Looking forward to a day in the Sound of Music city tomorrow, then on towards Innsbruck.
Love, Gitti
20 June 2008
Salzburg – Jettenburg - Lofer
I left Haus Wartenberg in Salzburg at 8 am and got to my destination in Jettenburg around 5.30 pm. One of my Salzburg highlights was a visit to the St Peter Stiftskeller restaurant. It belongs to the monastery, part of the restaurant is carved into the rock on top of which sits the castle and is adjacent to the catacombs. The building was first erected in the 600´s and it has functioned as an inn since 803. Now it is the most noble and elegant restaurant in town. I remembered eating Salzburger Nockerl there 40 years ago when on a ski trip with my school. They were then and are still now renowned to be the best Nockerl in the whole of Austria. For tradition and nostalgia´s sake I just had to have some. They arrived on a large oval platter, mountainous peaks of soft fluffy, creamy, warm and delicious decadence, vaguely reminiscent of Pavlova, served with a tangy raspberry sauce. I could only manage half a serving, but it was superb.
Anyway, I took the bus to the airport, where I picked up the Jakobsweg. Public transport is so easy here, trolley buses, cheap, quiet and clean and you never have to wait for more than 5 minutes. Then there are the bikes, which seem to be part of everyday life. People in business clothes, ladies in dresses, skirts and pumps, school children, students, shoppers, they just use their bikes to get about their daily lives. Of course there are the recreational users too in the latest gear zooming along at great speed.
Another thing I love about this country is the fact that every small village and town has a music school, usually right next to the church. The schools are funded as a joint project between the state and the church and as a result most children and adults here play some sort of instrument. It is really great.
There are incidences though of tension between the church and the community. I witnessed an interesting series of events in St Pantaleon last week. The hotel Winklehner is adjacent to the church. Unlike the rest of Austria where the church bells wake the villagers at 6 am, the church bells in St Pantaleon do their thing at 5 am and have done so for hundreds of years. Hotel guests were complaining and some of the regulars were threatening not to return unless there was a change to the morning routine. Herr Winkellehner spoke to the conservative parish priest who to his surprise agreed to hold a vote with his congregation. So one night, when Herr Winklehner and his supporters were busy watching the soccer games, eating and drinking, the cunning priest asked the congregation consisting mainly of a few older members of the community to vote. Not surprisingly it came out in favour of the status quo. Herr Winklehner was furious and so were his guests....
Back to yesterday, the day was long, 10 km discrepancy in two different brochures covering the same part of the track! Very confusing. Most of the day was along the Saalach river and hydro lake, lots of shade. Summer had returned with a vengeance, back to 30 degrees!
I passed through a tiny corner of Bavaria, nothing but a rock to mark the border. I walked through the elegant spa town of Bad Reichenhall and in the evening stayed in a tiny hamlet in an ancient farmhouse. Frau Wichler, a widow, who has left the farm to her son, still runs the house as a bed and breakfast. I had a beautiful room with painted Bavarian furniture, balcony overlooking a 500 metre tall sheer rock face. It was very dramatic. Frau Wichler gave me a wonderful quarg and strawberry dessert and insisted on inviting me for a glass of wine. We sat outside on a bench in front of the house, a local schoolteacher who was walking her Dachshund joined in and we had a lovely time. The major issue of concern was the haymaking. The weather has been very unstable and the hay is overdue. One needs 3 really dry days to make good hay and the weather forecast is a little so, so.
After a superb breakfast I said goodbye to Frau Wichler. As I left I tried to pay for the wine and dessert, but she did not allow me to do so. She said the evening had been an enrichment for her and she did not want me to pay more than the usual 20 Euro.
She suggested I should take the secret route through the Aschauer Gorge instead of the normal Jakobsweg. This has been a smugglers route for centuries, even after world war 2. Coffee and rum were very cheap in Austria and Frau Bichler´s mother and other villagers would transport goods through the gorge to earn some extra cash. It was very lucrative apparently. The mother had a specially made petticoat which had lots of compartments for coffee bags and bottles of rum. One day on her way through from Austria Frau Bichler, only a child at the time and her mother were followed by a custom official, who noticed the woman´s clothes bulging and the petticoat dragging heavily. He ordered her to remove her petticoat and confiscated the goods. He gave her a stern warning which was subsequently ignored.
The whole smuggling business finally came to an end, when some of the locals were noticed flashing their new found wealth, buying motorbikes and new clothes and a few people, not the mother though, ended up "inside".
The gorge was also used by Napoleon, who ganged up with the Bavarians and led his troops through the gorge to attack the Austrians from behind the lines. The Austrians were slaughtered. There is about to be some sort of festival to re enact the gruesome event.
I was full of anticipation approaching the gorge and was not disappointed. There was a scary sign saying "for experienced walkers only" and " risk of rabies". The track was spectacular, a bit steep in places, not for the height challenged, you had to hang on to steel ropes in some parts and slips had made the track difficult to pass at times. Crystal clear rock pools, waterfalls, forest and a multitude of flowers. Not a human in sight. At one point I heard the grunt of a pig, slight moment of panic, but nothing happened. It was great. I soaked my feet in the icy water and when I emerged from the gorge I was rewarded with picture postcard alpine scenery. Huge rocky mountains, covered in snow, high meadows with wildflowers, ancient farmhouses, some labeled as Erbhof, a term awarded to farming properties, which have been in the same family for at least 200 years.
I passed a memorial stone dating back to 1643, where an entire village apart from one little girl was wiped out by the plague. There was a little painting of the valley and a little girl held by mother Mary floating on a cloud in the sky.
I stopped off at a little country inn and had the most divine Topfen cake, a cake made with quark, still warm from the oven, the recipe dating back to the great grandmother. It was absolutely divine.
Then I set off through the wild romantic devil´s gorge and finally arrived in Lofer, a pretty little Tyrolean village, not really touristy. About 24 km of pleasant walking, mainly on soft tracks today. Booked into Haus Edelweiss and hope to get to St Johann in Tyrol tomorrow.
Tonight Turkey plays Croatia!
Love to you all, Gitti
22 June 2008
Lofer – St Johann – Soell
At the end of the day, when I was absolutely stuffed and the km distances in my guidebook were inaccurate, i.e. shorter than in reality, I got totally lost, due to poor signposting, which cost me over an hour. I just about cried, it was terrible. I managed to get a ride for the last 4 km, which was a relief. I got to Soell at 5.30 pm, having walked since 9 am. Unfortunately there was no one at the pilgrim´s hostel, which looked lovely and was only 12 Euro, so I ended up looking around for alternative accommodation, finally after several unsuccessful attempts I got a private room for more than twice the price.
I landed in the tourist Mecca of Tyrol, St Johann last night, which was the absolute pits. Huge hotels, pubs, bars, Armani shops, minigolf, gondolas, pizzas and souvenirs. Get me out of here! The countryside is nice and Soell is rather charming and more low key.
I thought about the Bichler family today and whether they got their hay in. In the old days, when it was done manually as a community exercise, the hay was raked and draped over cone-shaped structures until it had dried, before being bundled. Nowadays a lonely farmer on a tractor cuts it and then it is rolled using machinery and wrapped in a plasticky sheet. Hence the obsession with cutting it when bone dry, as it would otherwise spoil.
When I walked through one of the many small picturesque villages today, one of the inhabitants, a man in his 70´s stopped to speak to me. He insisted on showing me the rather gorgeous little baroque church and proceeded to tell me that he had lived under the same mountain in the same little village all his life. He said life had been very "narrow" in many ways, that he had been to Spain once, Andalucia, loved the wide open spaces and the sea and the smell of salt and fish ( he had a goitre ). Well for some of us the praised land is always the one where we are not!
I have now covered 322 km in 15 days of walking, just about the same pace as in Spain in 2006. By the time I get to Innsbruck on Thursday I will have walked through half of Austria East to West, the total distance is around 800 km.
It is meant to stay hot and not being able to get on the road until 8.30 or 9 am because of the late breakfasts is a pain. In Spain I used to set off at 5 am when it was still cool and here I end up walking through the worst part of the day and getting very very slow towards the latter part of the afternoon.
Bye for now, Gitti
23 June 2008
Soedl - Breitenbach
Another scorcher of a day, 34 degrees C again, just a bit much. I left Soell after breakfast at 9 am and the 2 and a half hour stage to Woergl took me more than 4 hours. I got lost yet again traipsing across a steep hill for no reason, the view was nice though. Again the guidebook description, map and signage continue to conflict and many times I take a guess, which of course turns out to be wrong every so often. Woergl, I have taken to calling it Woerstl, was one hell of a place, a busy, chaotic, industrial transport hub, noisy, sprawling and ugly, set in a narrow valley, heat, humidity and polluted air trapped between the mountains, by the time I had got halfway through I had had enough. I hopped on a bus to the station and decided to take public transport for the last few km. I left my guidebook on the bus, damn and ended up waiting for the bus to do another round of the place. It finally turned up again half an hour later and I retrieved my book. Phew! Then I bused to Breitenbach and walked to my pilgrim´s accommodation 20 mins outside the village in a farm house. After my shower I ventured back into the village and as I entered the restaurant where I was about to treat myself to a beer, the rain came. Along with it a huge thunderstorm and hail. Just as well I had abandoned the last few km.
The heatwave seems particularly bad in these tight valleys, I could not stand living here, it is all very closed in. Strange, when one is used to being so close to the sea.
60 km left to Innsbruck, should get there by Thursday evening. Can´t say that I will be sorry. I can see why the Camino in Spain is so popular, it does beat this hands down, despite the crowds.
Off to have some dinner now, while I wait for the thunderstorm to stop, so I can get back home.
Love, Gitti
24 June 2008
Breitenbach – Jenbach
Well I think yesterday was a low point forme. After I finished my email, everything improved dramatically. I had a wonderful meal in a low key attractive Tyrolean restaurant, lined with timber, tiled floors, tiled built in fireplace come oven with integrated seating to warm your back and bottom in the winter, very cosy. French doors leading out to a beer garden with mature chestnut trees. The menu was based on traditional cuisine and I opted for a Brezensoup, a delicious soup made from stale Pretzels, soaked in beef broth spiced with coriander and cumin, finished with melted gruyere type cheese and topped with chives and parsley. It was piping hot. The recipe was passed down from an old lady in a neighbouring valley. A fresh green salad to follow and with it a large beer. After the rain I meandered back to my room on the outskirts of Breitenbach and after and early breakfast I set off at 7.15 am. The air was still cool and fresh from the rain, the trail led through meadows and patches of forest to the shores of the Inn River, along undulating natural tracks, no asphalt!
I passed through the beautifully preserved medieval town of Rattenberg, which had a very Italian look about it, through a magnificent park belonging to the castle and finally along a several kilometre long Lindenallee, again natural surface to a huge old farming estate, now used as an agricultural training college. The path led through cherry orchards, ripe cherries at my fingertips, plump and sweet.
I was making great time today and treated myself to lunch at Strass in the Zillertal. Quite by accident I ended up in an Erbhof Restaurant (remember the Erbhoefe are places that have been in the same family for 200 years plus). Everything on the menu was local cuisine and all the ingredients were from their own organic production. I had cream of carrot soup, followed by a huge mixed salad of freshly picked leaves and vegetables from the garden with warm mushrooms, in a garlic and herb marinade, taste and texture of escargots. Very nice. I had a large glass of beer mixed with lemonade, referred to as a Radler. The bill was under 9 Euro, which was exceptionally reasonable.
6 more km after lunch and by 3.30 pm I got to Jenbach, after close to 20 km of walking today. The early start made all the difference, and I must say today was a perfect pilgrim´s day.
2 more days to Innsbruck and 4 more sleeps until I pick up John and Sophia, can´t wait,
love, Gitti
26 June 2008
Jenbach - Thaur
Hi everyone, well I made it. Just on the outskirts of Innsbruck in a little lace called Thaur. It was begging for me to stay. A quiet little village a beautiful hotel, a bus stop (20 mins to Innsbruck) at the door and the hotel owner who is a pilgrim himself offered me a room for 30 Euro including breakfast instead of the normal 60 Euro. So here I am in a luxurious 4 star hotel with wellness area, sauna and steam bath and I have completed 400 km with no major ailments to report. Tomorrow I will take the bus to the Innsbruck Dom and then head for the train to Vienna.
Yesterday morning I left the copper and silver mining town of Jenbach at 7.30 am. I had had a really bad night for some reason the events of last year, move, job, Joneses, job loss, share loss, surgery, future employment prospects, future income and survival strategy all hit me with a vengeance. I had not given this stuff a thought so far on my trip, apart from the odd fleeting moment but that night it all flooded in. The mattress was really uncomfortable and yet again I had one of these awful toweling type sheets which was so hot and hard, it hurt my skin and felt like sleeping on an exfoliating glove. My feet were really painful and busy. I could not keep them still. I got up at 6 am, sore head, neck, back, tired and miserable.
After breakfast I headed off to St Georgenberg, a popular pilgrim destination high on a mountain. 2 hours, it said in the guidebook. After 1.5 hours of steady uphill, there was a sign saying 2 hours to go, half an hour later, another sign, still 2 hours to go and 15 mins later another bloody sign saying 2 hours. Is this just bad organisation or some sort of test of one´s spiritual commitment?
The scenery certainly made up for it, soft track meadows, hills, rock faces, a medieval castle, glorious sunshine.
Eventually after 4.5 hours I reached the 2 churches of St Georgenberg and treated myself to Quarg Gnocchi in raspberry sauce. A couple at the neighbouring table recommended a detour via the Wolfsklamm and I set off through the most remarkable Gorge ever. Very steep, very tight, massive forces of water gushing through tiny gaps between rocks waterfalls and whirlpools, steep steps hundreds of them, suspension bridges and wooden planks tucked under overhanging rock faces. It was very dramatic and worthwhile. After that a tedious stretch through industrial areas, extreme heat and humidity not much fun.
I arrived in Terfens, gross and smelly, soaked in sweat. No accommodation it seemed. I went into the Gemeinde Amt and the Buergermeister himself was there, found me a room in a semi disused pension come restaurant and asked one of his colleagues to give me a glass of water and a ride to the pension 1 km away. I was so grateful.
A few minutes later the black clouds had obscured the valley and a huge thunderstorm hit, lasting several hours. Donner and Blitzen pretty much continuous.
I lay in bed watching the spectacle and caught up on some sleep.
This morning I set off around 8.30 am through beautiful countryside, a magical little valley,
I saw deer and even a fox, ginger coat, black markings around head and tail, he leapt off elegantly, as he heard my footsteps. A little later a barn, a goat family and caramel coloured horses with white manes. Just the sound of the birds, otherwise silence. The mother of god is meant to have appeared here on 2 occasions and given the blissful and tranquil and heavenly environment one can imagine that she might have got muddled as to her whereabouts.
My money is running out so I will leave it there lots of love and thank you for all your good wishes on the way. Gitti